Showing posts with label Potatoes. Show all posts
Showing posts with label Potatoes. Show all posts

Steak Fries

This is a great way to use up those extra baked potatoes. It can be done with raw potatoes and with any spice you choose. If you do raw potatoes cook them for around 40 minutes or until fork tender.

Cut the baked potatoes into sticks and rub with oil. Place the potatoes on a baking sheet. Sprinkle with any seasonings, I used chili powder, salt and pepper.


Bake at 400 for 30 minutes or until fork tender.


Plate and server with any dipping sauce.



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Baked Potatoes

Make baked potatoes without all of the tin foil.

Get your potatoes (a cake pan fits 9 to 12 potatoes).


Scrub the potatoes and put them in the pan.


Fill the pan with water. Halfway to your first knuckle on your pointer finger will be enough.


Cover with tin foil.


Bake at 350 for 1 hour.


The leftover potatoes are great for fried potatoes or oven baked fries (COMING TOMORROW!!).

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